FRUIT PIE

FRUIT PIE
Print Recipe
FRUIT PIE
FRUIT PIE
Prep Time 10 min.
Cook Time 40 min.
Servings
Prep Time 10 min.
Cook Time 40 min.
Servings
FRUIT PIE
Instructions
  1. Put the ingredients in a large bowl and knead the dough by hand. Grease the pie dish and sprinkle with flour. Transfer the dough, place the fruit all over evenly and sprinkle it with crumb topping.
  2. Bake at 360*F for about 40 mins.
  3. Enjoy!..Reny
    Fruit pie
Share this Recipe

Koka Cookies

Koka Cookies
Print Recipe
Koka Cookies
Koka Cookies
Prep Time 5 min.
Cook Time 15-20 min.
Servings
Ingredients
Prep Time 5 min.
Cook Time 15-20 min.
Servings
Ingredients
Koka Cookies
Instructions
  1. Put all the ingredients in a large bowl, make the dough by hand and form balls. Place them on a baking sheet lined with baking paper. Flatten the balls with a wet fork and bake at 370*F for about 15-20 minutes.
  2. Enjoy!..Reny
Share this Recipe

Bundt poppy seed cake

Bundt poppy seed cake

Print Recipe
Bundt poppy seed cake
Bundt poppy seed cake
Prep Time 10 min.
Cook Time 45 min.
Servings
Prep Time 10 min.
Cook Time 45 min.
Servings
Bundt poppy seed cake
Instructions
  1. In a bowl, beat the softened butter with sugar and egg yolks. Add flour with vanilla sugar and baking powder. Add ground poppy seeds, lemon zest, milk and mix thoroughly. Finally, lightly mix in the foam from the egg whites.
  2. Preheat the oven to 360° F. Grease the Bundt cake form with butter and sprinkle with flour. Transfer the dough into the form and bake for about 45 minutes.
  3. Enjoy!..Reny
Share this Recipe

Moss Cake

Moss Cake
Print Recipe
Moss Cake
Prep Time 10 min
Cook Time 60 min.
Servings
Ingredients
Ingredients- For the dough:
For the filling:
Prep Time 10 min
Cook Time 60 min.
Servings
Ingredients
Ingredients- For the dough:
For the filling:
Instructions
  1. Put oil in a blender and keep adding the spinach until it has been mixed thoroughly.
  2. In a larger bowl mix eggs, buttermilk, sugar and add the spinach mixed with oil. Finally, sift the flour (mixed with baking soda and salt) into the mix and blend everything nice and smooth.
  3. Pour the dough into a 20 cm round mold, line the bottom with baking paper and bake at 350 F for about 45-50 minutes (test with a skewer to see if it is done). Let the cake cool down, cut off the top and save it on the side for later.
  4. Whip 100 ml heavy cream with 250 g of mascarpone, 10 g of vanilla sugar and 40 g of powdered sugar. First slowly, for about a minute and then whip using the highest speed for about 2 minutes. Slow down the blender again and mix in 125 g of Farmer cheese (adding it by spoons). Put the frosting on the cooled cake.
  5. Crumble the cut off top of the cake and sprinkle the crumbs over the frosting.
  6. Decorate the cake with fruit.
  7. Moss Cake
  8. Enjoy! ..Reny
Share this Recipe

Grated Cocoa Cake

Grated Cocoa Cake
Print Recipe
Grated Cocoa Cake
Prep Time 10 min.
Cook Time 30 min.
Servings
Ingredients
Prep Time 10 min.
Cook Time 30 min.
Servings
Ingredients
Instructions
  1. Dough: Mix all ingredients except for the sour cream. Add it only if needed. Split the dough in half and keep one half in the fridge and the other in the freezer.
  2. Filling: Mix the ingredients until smooth.
  3. Take the dough out of the fridge.
  4. Grease the baking pan (10”x14”) and sprinkle it with all purpose flour.
  5. Spread the dough onto the pan.
  6. Layer the filling on top of the dough.
  7. Take the other dough out of the freezer and grate it against the large slicing holes on your grater. Sprinkle the grated dough over the filling.
  8. Place the baking pan in the preheated oven (400° F) and bake it for about 20-30 mins.
  9. Keep checking on it until done.
  10. Enjoy!..Reny
Share this Recipe

DESSERT WITH BABY FOOD

 DESSERT WITH BABY FOOD

DESSERT WITH BABY FOOD


Print Recipe


DESSERT WITH BABY FOOD

DESSERT WITH BABY FOOD

Prep Time 10 min.
Cook Time 30-40 min
Passive Time 1 hour

Servings


Ingredients

For topping:

Prep Time 10 min.
Cook Time 30-40 min
Passive Time 1 hour

Servings


Ingredients

For topping:

DESSERT WITH BABY FOOD


Instructions
  1. Beat yolks with sugar and vanilla sugar, slowly add oil, milk, flour with baking powder.

  2. Fold in the whipped whites.

  3. Pour in greased and floured baking sheet, spread baby food on top and bake.

  4. While still hot, top with yogurt and dust with chocolate powder.


Recipe Notes

Enjoy! ..Reny


Share this Recipe

CRUMB CAKE WITH PUDDING

CRUMB CAKE WITH PUDDING
CRUMB CAKE WITH PUDDING

Print Recipe
CRUMB CAKE WITH PUDDING
CRUMB CAKE WITH PUDDING
Prep Time 15 min.
Cook Time 30 min.
Passive Time 1 hour
Servings
Prep Time 15 min.
Cook Time 30 min.
Passive Time 1 hour
Servings
CRUMB CAKE WITH PUDDING
Instructions
  1. Cook thick pudding from milk, sugar and pudding powder, then mix with fruit juice.
  2. Grease and flour cake pan.
  3. Spread half of crumbs at the bottom, bake for 5 min at 160 C.
  4. Remove from oven, layer with fruit, pour pudding over and sprinkle leftover crumbs on top.
  5. Bake about 10 min, pour heavy whipping cream over and bake additional 10 min.
  6. Let cool and dust with powdered sugar.
Recipe Notes

Enjoy! ..Reny

Share this Recipe

YOGURT DESSERT WITH MANDARIN ORANGES

YOGURT DESSERT WITH MANDARIN ORANGES
YOGURT DESSERT WITH MANDARIN ORANGES

Print Recipe
YOGURT DESSERT WITH MANDARIN ORANGES
YOGURT DESSERT WITH MANDARIN ORANGES
Prep Time 10
Cook Time 20 min
Passive Time 45 min
Servings
Prep Time 10
Cook Time 20 min
Passive Time 45 min
Servings
YOGURT DESSERT WITH MANDARIN ORANGES
Instructions
  1. In large bowl beat eggs with sugars, add flour with baking powder, oil, water and beat together.
  2. Pour into greased and floured baking sheet and bake 20 min at 180 C.
  3. Whip the heavy whipping cream with sugar and mix in the yogurt.
  4. Spread onto cooled cake, decorate with mandarin oranges and let chill.
Recipe Notes

Enjoy! ..Reny

Share this Recipe

NUT-PLUM JELLY BUNNY

NUT-PLUM JELLY BUNNY
NUT-PLUM JELLY BUNNY

Print Recipe
NUT-PLUM JELLY BUNNY
NUT-PLUM JELLY BUNNY
Prep Time 15
Cook Time 45 min
Servings
Ingredients
Prep Time 15
Cook Time 45 min
Servings
Ingredients
NUT-PLUM JELLY BUNNY
Instructions
  1. Beat whites until peak. Beat yolks, butter, sugar, vanilla sugar and 2 tbs of plum jelly until smooth and thick. Add flour and baking powder. Carefully fold in the whites. Bake in buttered and floured form.
  2. Enjoy! Reny
Share this Recipe

SWEET EASTER BREAD

SWEET EASTER BREAD
SWEET EASTER BREAD

Print Recipe
SWEET EASTER BREAD
SWEET EASTER BREAD
Prep Time 1 hour
Cook Time 45 min
Servings
Ingredients
Prep Time 1 hour
Cook Time 45 min
Servings
Ingredients
SWEET EASTER BREAD
Instructions
  1. Melt butter and let cool.Mix flour, sugar, salt, vanilla sugar and ground lemon peel. Let the yeast rise in milk, spoon of sugar and bit of flour, pour into the dry mix. Add yolks, whipping cream and at the end melted butter (raisins and nuts if desired). Kneed the dough by hand, dust with flour and let rise at warm place for 1 hour. Make two loaves, place on baking sheet lined with parchment paper and let rise additional 15 min. Brush with egg, with sharp knife cut a cross on top. Bake at 180 C. Brush with egg again after 20 min of baking, sprinkle with shaved almonds and finish baking for another 30 min. Done when toothpick inserted in the middle comes out clean.
  2. Enjoy! Reny
Share this Recipe