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Sour Musroom Soup

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Sour Musroom Soup

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 Sour Musroom Soup
Prep Time 10 min
Cook Time 30 min
Servings
Ingredients
Prep Time 10 min
Cook Time 30 min
Servings
Ingredients
Instructions
  1. In larger pot half filled with water put peeled and cubed potatoes, sliced mushrooms, caraway seeds, salt. Bring to boil and cook until halfway done.
  2. In a cup mix bit of water, cream and flour. Mix until smooth. Pour into soup stirring thoroughly. Boil over.
  3. Add chopped dill. Vinegar, pepper and salt to taste.
Poached egg (prepare in separate pot)
  1. Add bit of vinegar into lightly salted water, bring to boil. Crack an egg into a ladel, dunk in the boiling water and boil about 5 min so the yolk stays intact inside the white. Dip in cold water to set.
  2. Serve soup with poached egg, top with dill.
  3. Enjoy....Reny
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Appetizer

POTATO ROLL WITH HAM

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POTATO ROLL WITH HAM
POTATO ROLL WITH HAM

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 POTATO ROLL WITH HAM
POTATO ROLL WITH HAM
Prep Time 30 min
Cook Time 20 min
Servings
Ingredients
For the dough:
Prep Time 30 min
Cook Time 20 min
Servings
Ingredients
For the dough:
POTATO ROLL WITH HAM
Instructions
  1. Peel potatoes and cook in salted water.
  2. Mash with butter and milk.
  3. On foil spread 8 slices of cheese, spread mashed potatoes on it.
  4. Place slices of ham in the middle.
  5. Roll and let cool in the fridge for about half hour.
  6. Make the second roll the same way.
  7. Get the dough ready: Mix egg, flour, salt and bit of milk.
  8. Unwrap the rolls, dip them in egg mixture, then in breadcrumbs and fry on hot oil from all sides.
  9. Slice and serve warm.
Recipe Notes

Enjoy! Reny

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