MATCHA CHEESECAKE

MATCHA CHEESECAKE
MATCHA CHEESECAKE

Print Recipe
MATCHA CHEESECAKE
MATCHA CHEESECAKE
Prep Time 15 min
Passive Time 2 hours
Servings
Prep Time 15 min
Passive Time 2 hours
Servings
MATCHA CHEESECAKE
Instructions
  1. (no bake)
  2. Ground the cookies in food processor, add matcha and butter and mix.
  3. Transfer into a cake form and press evenly at the bottom.
  4. Let chill in the fridge.
Filling:
  1. In a cup mix 2,5 tbs water, 2 tsp gelatin, mix and microwave for 20 sec.
  2. In a large bowl beat together cream cheese, sugar, matcha, vanilla, whipping cream and lemon juice.
  3. Pour in the gelatin mix, stir well.
  4. Pour over the prepared crust, smooth the top and leave several hours in the fridge. Dust the top with matcha powder.
    MATCHA CHEESECAKE
Recipe Notes

Enjoy! ..Reny

Share this Recipe

CARROT CAKE ROLL

CARROT CAKE ROLL
CARROT CAKE ROLL

Print Recipe
CARROT CAKE ROLL
CARROT CAKE ROLL
Prep Time 20 min
Cook Time 15 min
Servings
Prep Time 20 min
Cook Time 15 min
Servings
CARROT CAKE ROLL
Instructions
  1. In a large bowl beat the eggs with electric mixer, add sugar, vanilla, all the species, baking powder, salt and flour and beat together.
  2. Stir in the carrots.
  3. Bake on baking sheet lined with aluminum foil or baking paper at 180 C for about 15 min.
  4. While still warm, transfer onto a clean towel and roll up.
Prepare the filling:
  1. Beat all the ingredience together until smooth.
  2. Unroll the cooled sheet, spread filling and roll up again.
  3. Chill and dust with powdered sugar.
    CARROT CAKE ROLL
Recipe Notes

Enjoy! ..Reny

Share this Recipe

CHEESECAKE BALLS

CHEESECAKE BALLS
CHEESECAKE BALLS

Print Recipe
CHEESECAKE BALLS
CHEESECAKE BALLS
Prep Time 5
Passive Time 1,5
Servings
Ingredients
Prep Time 5
Passive Time 1,5
Servings
Ingredients
CHEESECAKE BALLS
Instructions
  1. Beat cheese, butter and vanilla in a large bowl.
  2. Gradually add powdered sugar.
  3. Beat until smooth, let chill in refrigerator for about an hour.
  4. Using a spoon cut out small balls, roll in cookie crumbs and top with melted chocolate.
  5. Store in cool place.
Recipe Notes

Enjoy! ..Reny

Share this Recipe