DESSERT WITH BABY FOOD

 DESSERT WITH BABY FOOD

DESSERT WITH BABY FOOD

Print Recipe
DESSERT WITH BABY FOOD
DESSERT WITH BABY FOOD
Prep Time 10 min.
Cook Time 30-40 min
Passive Time 1 hour
Servings
Ingredients
Prep Time 10 min.
Cook Time 30-40 min
Passive Time 1 hour
Servings
Ingredients
DESSERT WITH BABY FOOD
Instructions
  1. Beat yolks with sugar and vanilla sugar, slowly add oil, milk, flour with baking powder.
  2. Fold in the whipped whites.
  3. Pour in greased and floured baking sheet, spread baby food on top and bake.
  4. While still hot, top with yogurt and dust with chocolate powder.
Recipe Notes

Enjoy! ..Reny

Share this Recipe

FISH BAKED WITH BROCCOLI AND CREAMY SAUCE

FISH BAKED WITH BROCCOLI AND CREAMY SAUCE
FISH BAKED WITH BROCCOLI AND CREAMY SAUCE

Print Recipe
FISH BAKED WITH BROCCOLI AND CREAMY SAUCE
FISH BAKED WITH BROCCOLI AND CREAMY SAUCE
Prep Time 10 min.
Cook Time 45 min
Passive Time 1 hour
Servings
Ingredients
Prep Time 10 min.
Cook Time 45 min
Passive Time 1 hour
Servings
Ingredients
FISH BAKED WITH BROCCOLI AND CREAMY SAUCE
Instructions
  1. Slice the potatoes.
  2. Drizzle the fish with lemon juice, season with salt and pepper.
  3. Separate the broccoli florets and steam them by flushing them with boiling water.
Sauce:
  1. Melt the butter, dust with flower and sear.
  2. Pour in milk and mix well, making smooth cream.
  3. Season with salt and pepper, add parsley, cheese and broccoli.
  4. Grease baking dish.
  5. Put layer of potatoes, then fish, top with another potatoes layer and pour sauce over everything.
  6. Bake 30-45 min at 190 C.
    FISH BAKED WITH BROCCOLI AND CREAMY SAUCE
Recipe Notes

Enjoy! ..Reny

Share this Recipe

CRUMB CAKE WITH PUDDING

CRUMB CAKE WITH PUDDING
CRUMB CAKE WITH PUDDING

Print Recipe
CRUMB CAKE WITH PUDDING
CRUMB CAKE WITH PUDDING
Prep Time 15 min.
Cook Time 30 min.
Passive Time 1 hour
Servings
Prep Time 15 min.
Cook Time 30 min.
Passive Time 1 hour
Servings
CRUMB CAKE WITH PUDDING
Instructions
  1. Cook thick pudding from milk, sugar and pudding powder, then mix with fruit juice.
  2. Grease and flour cake pan.
  3. Spread half of crumbs at the bottom, bake for 5 min at 160 C.
  4. Remove from oven, layer with fruit, pour pudding over and sprinkle leftover crumbs on top.
  5. Bake about 10 min, pour heavy whipping cream over and bake additional 10 min.
  6. Let cool and dust with powdered sugar.
Recipe Notes

Enjoy! ..Reny

Share this Recipe

BACON BITS BUNS

BACON BITS BUNS
BACON BITS BUNS

Print Recipe
BACON BITS BUNS
BACON BITS BUNS
Prep Time 30 min
Cook Time 15 min
Passive Time 2 hours
Servings
Ingredients
Prep Time 30 min
Cook Time 15 min
Passive Time 2 hours
Servings
Ingredients
BACON BITS BUNS
Instructions
  1. In a big bowl mix flour, yeast, sugar, salt and pepper.
  2. Add oil, one egg and slowly pour in lukewarm milk.
  3. On floured surface kneed the dough, it should be thick and not sticky.
  4. Return to bowl and let rise in warm place, covered with towel.
  5. On floured surface roll the dough out, spread 1/3 of bacon bits and fold (as shown).
  6. Let rise for 20 min.
  7. Repeat twice more.
  8. At the end roll the dough out thicker (over half inch).
  9. Cut out circles, place on baking sheet lined with baking paper.
  10. Brush with yolks, sprinkle with seeds and bake in preheated oven at 180 C for about 15 min until golden.
    BACON BITS BUNS
Recipe Notes

Enjoy! ..Reny

Share this Recipe

SWEET EASTER BREAD

SWEET EASTER BREAD
SWEET EASTER BREAD

Print Recipe
SWEET EASTER BREAD
SWEET EASTER BREAD
Prep Time 1 hour
Cook Time 45 min
Servings
Ingredients
Prep Time 1 hour
Cook Time 45 min
Servings
Ingredients
SWEET EASTER BREAD
Instructions
  1. Melt butter and let cool.Mix flour, sugar, salt, vanilla sugar and ground lemon peel. Let the yeast rise in milk, spoon of sugar and bit of flour, pour into the dry mix. Add yolks, whipping cream and at the end melted butter (raisins and nuts if desired). Kneed the dough by hand, dust with flour and let rise at warm place for 1 hour. Make two loaves, place on baking sheet lined with parchment paper and let rise additional 15 min. Brush with egg, with sharp knife cut a cross on top. Bake at 180 C. Brush with egg again after 20 min of baking, sprinkle with shaved almonds and finish baking for another 30 min. Done when toothpick inserted in the middle comes out clean.
  2. Enjoy! Reny
Share this Recipe

ALMOND LIQUER

ALMOND LIQUER
ALMOND LIQUER

Print Recipe
ALMOND LIQUER
Prep Time 5 min
Servings
Ingredients
Prep Time 5 min
Servings
Ingredients
Instructions
  1. Mix the pudding powder in milk, cook. Let cool, mix in the rest of ingredients, beat. Serve chilled.
  2. Enjoy! Reny
Share this Recipe