MOCHA ROLL

MOCA ROLL
MOCHA ROLL

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MOCHA ROLL
MOCA ROLL
Prep Time 15 min
Cook Time 20 min
Servings
Ingredients
Prep Time 15 min
Cook Time 20 min
Servings
Ingredients
MOCA ROLL
Instructions
  1. Whip the whites, add sugar.
  2. Lightly mix in corn starch and vinegar.
  3. Spread the dough on baking sheet lined with parchment paper and bake at 150 C about 20 min until golden.
  4. Let cool for about 3 min and flip over onto clean parchment paper. Let cool completely.
  5. Cook whipping cream with coffee, let cool.
  6. Add thickener and whip until thick. Spread in the middle of the cake and fold the sides.
  7. Drizzle melted chocolate on top.
  8. Enjoy! Reny
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