| Servings |
|
Ingredients
- 1 bunch of scallions
- 200 g ham
- 500 g Philadelphia cream cheese
- 100 g cheese grated
- 5-6 peppers (green, red, orange or peppers can by replaced by tomatoes)
Ingredients
|
|
Instructions
- Mix finely chopped scallions and ham with cream cheese. Cut the pepper tops (or tomatoes), remove the seeds and fill with the cream cheese filling. Put in the fridge for a few hours. Slice the peppers before serving.
- Enjoy!..Reny
Share this Recipe