RUSSIAN BORSCHT

RUSSIAN BORSCHT
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RUSSIAN BORSCHT
Instructions
  1. Cut the beef and pork into small cubes. Bring water to a boil in a big pot, add the spices, the bouillon and the beef cubes to it. Cook the beef until semi-soft, add the pork and cook until all meat is almost soft.
  2. Meanwhile, sauté the finely chopped onion in a pan, add the cleaned and chopped vegetables, sprinkle them with sweet paprika and transfer everything to the pot with meat. Then add tomato paste mixed with water and cabbage cut into strips and cook. Thicken the soup with all purpose flour mixed in a small amount of water and cook. Finally, add the drained pickled beets. Season the soup with salt, sugar and vinegar.
  3. Serve with sour cream.
  4. Enjoy! ..Reny
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Celery spread or salad

CELERY SPREAD OR SALAD
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CELERY SPREAD OR SALAD
CELERY SPREAD OR SALAD
Prep Time 10 min.
Servings
Prep Time 10 min.
Servings
CELERY SPREAD OR SALAD
Instructions
  1. Grate the celery root and carrots on the rough side of the grater. Cut the ham into thin strips. Grate the hard cheese on the fine side of the grater.
  2. Put the sour cream separately in a bowl, add the cheese triangles and mix thoroughly.
  3. Mix the spread together with celery, carrots and ham. Season with salt, pepper and lemon juice.
  4. Enjoy!..Reny
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ZUCCHINI SALAD

ZUCCHINI SALAD
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ZUCCHINI SALAD
ZUCCHINI SALAD
Prep Time 15 min.
Servings
Prep Time 15 min.
Servings
ZUCCHINI SALAD
Instructions
  1. Cut up zucchini (unpeeled), carrots, celery and parsley roots in small cubes and cook until semi-soft. Cut up the other ingredients in cubes as well. In a large bowl, mix everything, add salt, pepper and finally mix in the sour cream, mayonnaise and mustard. Let it rest in the fridge for a few hours.
  2. Serve.
  3. Enjoy!..Reny
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Celery Spread

Celery Spread
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Celery Spread
Celery Spread
Prep Time 5 min
Servings
Ingredients
Prep Time 5 min
Servings
Ingredients
Celery Spread
Instructions
  1. Put Farmer cheese, mayonnaise and sour cream in a bowl. Season, add lemon juice and chives then mix thoroughly.
  2. Grate the celery, carrot and apple on a fine grater and add to the mixture.
  3. Mix gently and let it cool in the fridge for about 1 hour.
  4. Enjoy!..Reny
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