Crush the cookies and mix with ground almonds and melted butter. Place all in a parchment paper lined cake form and bake for about cca 10 minutes at 390* F.
Let it cool.
Mix 2 ricotta cheeses, mascarpone, vanilla sugar, lemon zest and spread the mixture on the layer of baked cookies. Push in berries of your choice. Add a layer of melted chocolate. (In a water bath melt chocolate with a bit of butter.)