Beat 4 eggs and 200 grams of powdered sugar into foam. Add 200 grams of all purpose flour, baking powder and 6 tablespoons of oil. Beat until smooth.
Oil the cake pan (8 inch tall pan) and sprinkle with flour. Pour the mixed ingredients into the pan. Bake at 360F for about 40 mins or until done.
Mascarpone, heavy cream, Farmer cheese, powdered sugar, vanilla extract.
First, mix all the ingredients above in a bowl at a low speed, then slowly increase the speed to make the frosting thick.
Cut the cake in 3 equal layers. Spread the frosting and cut up fruit (bananas, strawberries), laying them on each layer. Cover the sides and the top of the cake in frosting as well.
Pour chocolate (diluted with milk) over the top of the cake.
Beat whites until peak. Beat yolks, butter, sugar, vanilla sugar and 2 tbs of plum jelly until smooth and thick. Add flour and baking powder. Carefully fold in the whites. Bake in buttered and floured form.