

Prep Time | 10 |
Cook Time | 20 min. |
Servings |
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Ingredients
- 3 tablespoons oil
- 3 pcs chicken breasts
- 1 green pepper
- 1 yellow pepper
- 1 red pepper
- 1 onion
- salt, pepper, crushed caraway seeds, chili spice
- 3 cloves of pressed garlic
- 1 l milk
- 250 g pasta Penne
- 100 g grated cheese (Gouda, Edam, etc.)
- parsley for garnish
Ingredients
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Instructions
- n a larger pan, sauté chicken strips until golden on all sides. Remove the meat and store in a warm place. Cut the peppers and onions into strips and sauté in the same pan. Cover with a lid and simmer until soft. Put the chicken strips back, season with spices and garlic.
- Pour in the milk, mix in the pasta and slowly cook until soft.
- Finally, stir in the grated cheese.
- Garnish with chopped parsley.
- Enjoy! ..Reny
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