Category Archives: Main Course

Stuffed Eggplant with Garlic and Tomatoes

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Stuffed Eggplant with Garlic and Tomatoes

Prep Time

5 min.

Cook Time

60 min.

Servings

Ingredients

• 1 large eggplant
• 250 g ground beef
• 250 g ground turkey
• 1 large onion
• 6 cloves of garlic
• 150 g rice
• 2 eggs
• a handful of cherry tomatoes
• fresh rosemary
• salt, pepper, spices
• oil

Prep Time 5 min. Cook Time 60 min. Servings Ingredients 1 large eggplant 250 g ground beef 250 g ground turkey 1 large onion 6 cloves of garlic 150 g rice 2 eggs a handful of cherry tomatoes fresh rosemary salt, pepper, spices oil

Instructions

1. Wash the eggplant and dry it. Cut the ends and remove the core with a spoon. Mix ground meat with eggs, spices, chopped onion, chopped rosemary and 3 cloves of crushed garlic. Boil the rice until semi-soft, add to the meat mixture and mix well. Fill the hollowed-out eggplant with the meat mixture and transfer to a baking dish. Place sliced ​​tomatoes, whole cloves of garlic and pieces of rosemary in the dish. Season, drizzle with oil, add enough water for the entire baking time and cover with foil. Bake in a preheated oven for about an hour. Remove the foil 10 mins before it is done to finish baking the eggplant.
2. Enjoy!..Reny

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Chicken Quesadilla

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Chicken Quesadilla

Prep Time

5

Cook Time

5 min.

Servings

Ingredients

• pieces of grilled chicken
• 2 tortillas
• 1/2 onion
• 1 teaspoon Ghee butter
• 1/2 yellow pepper
• fresh spinach leaves
• salt, pepper, Taco spices and Za’atar.
• grated cheese
• Sour cream and parsley to garnish.

Prep Time 5 Cook Time 5 min. Servings Ingredients pieces of grilled chicken 2 tortillas 1/2 onion 1 teaspoon Ghee butter 1/2 yellow pepper fresh spinach leaves salt, pepper, Taco spices and Za’atar. grated cheese Sour cream and parsley to garnish.

Instructions

1. Melt the ghee butter in a pan, add the diced onion and sauté for a while. Add the chicken pieces, yellow peppers, spinach, and season to taste and continue sautéing. Place one tortilla on a baking sheet, put the chicken mixture on it, sprinkle with grated cheese and Za’atar and cover with the other tortilla. Bake in a preheated oven for about 5 minutes. Garnish on a plate with sour cream and parsley.
2. Enjoy!..Reny

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Egyptian Potatoes

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Egyptian potatoes

Prep Time

10 min.

Cook Time

60 min.

Servings

Ingredients

• 1 kg potatoes
• a few slices of bacon
• 2 tablespoons olive oil
• 2 onions
• 1 bag frozen peas
• salt, pepper, potato spices
• herbs of your choice
• 3 eggs (beat the whites)
• 2 tablespoon milk

Prep Time 10 min. Cook Time 60 min. Servings Ingredients 1 kg potatoes a few slices of bacon 2 tablespoons olive oil 2 onions 1 bag frozen peas salt, pepper, potato spices herbs of your choice 3 eggs (beat the whites) 2 tablespoon milk

Instructions

1. Place the cut up onion (wheels) in a greased baking dish. Add a layer of sliced ​​seasoned potatoes and place slices of bacon on top. Sprinkle with peas and add another layer of potatoes. Season with herbs. Mix egg yolks with milk and pour it over the potatoes. Beat the egg whites and put them on top of the potatoes. Bake in a preheated oven until done.
2. Enjoy! ..Reny

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Baked Cauliflower with Ground Meat

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Baked Cauliflower with Ground Meat

Prep Time

10 min.

Cook Time

45 min.

Servings

Ingredients

• 1 cauliflower
• 400 g ground meat
• 1 onion -oil
• 1 egg
• 100 ml milk
• breadcrumbs
• 50 g butter
• salt, pepper, nutmeg
• grated cheese

Prep Time 10 min. Cook Time 45 min. Servings Ingredients 1 cauliflower 400 g ground meat 1 onion -oil 1 egg 100 ml milk breadcrumbs 50 g butter salt, pepper, nutmeg grated cheese

Instructions

1. Wash the cauliflower and cook it in salt water until half soft. When it cools down a bit, break it into smaller pieces.
2. Sauté the finely chopped onion until golden. Mix the ground meat with milk, egg, sautéd onion and breadcrumbs. Grease the baking dish with butter, sprinkle with breadcrumbs and fill it with the meat mixture. Spread the cauliflower on top, place slices of butter on the cauliflower and bake for 30-45 mins.
3. For the last 10 mins add grated cheese.
4. Enjoy! ..Reny

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CHICKEN BREAST WITH STUFFING MUSHROOMS AND CHEESE

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CHICKEN BREAST WITH STUFFING MUSHROOMS AND CHEESE

Prep Time

10 min.

Cook Time

20 min.

Servings

Ingredients

• 4-5 pieces of chicken breast
• 1 box stuffing
• fresh mushrooms
• grated cheese
• spices for chicken, salt
• oil

Spinach:

• 1 bag of frozen spinach (or fresh)
• 1 onion
• 1 tablespoon butter (or Ghee)
• 2-3 cloves of garlic
• 1 egg
• salt, pepper

Prep Time 10 min. Cook Time 20 min. Servings Ingredients 4-5 pieces of chicken breast 1 box stuffing fresh mushrooms grated cheese spices for chicken, salt oil Spinach: 1 bag of frozen spinach (or fresh) 1 onion 1 tablespoon butter (or Ghee) 2-3 cloves of garlic 1 egg salt, pepper

Instructions

1. Heat up the oil in a pan and sauté the seasoned chicken on both sides. Transfer the meat to a baking dish and put your premade stuffing on the meat. Sauté the mushrooms in butter until golden, spread over the stuffing, sprinkle with cheese and bake in the oven for about 10 minutes.
2. Spinach: Melt the butter in a pan and sauté the chopped onion until golden. Add thawed spinach, crushed garlic, salt, pepper and cook for a while. Finally, mix the raw egg into the spinach and cook for another 2 mins.
3. Serve the chicken and spinach with boiled or baked potatoes.
4. Enjoy!..Reny

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Chicken Strips

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Chicken Strips

Prep Time

5 min.

Cook Time

30 min.

Servings

Ingredients

• 4 chicken breasts (you can also use turkey)
• 2 tablespoons oil
• 1 large onion
• 10 dkg mushrooms
• 1 larger tomato
• tomato sauce
• pepper, salt, curry
• finely chopped parsley
• 150 ml heavy cream or half and half

Prep Time 5 min. Cook Time 30 min. Servings Ingredients 4 chicken breasts (you can also use turkey) 2 tablespoons oil 1 large onion 10 dkg mushrooms 1 larger tomato tomato sauce pepper, salt, curry finely chopped parsley 150 ml heavy cream or half and half

Instructions

1. Heat the oil and sauté the chopped onion. Add seasoned meat (cut in strips) and sauté for a while. Add cleaned and sliced ​​mushrooms, diced tomato and simmer for a while. Pour in the tomato puree diluted with water and simmer until the meat is soft. Finally, add a bit of heavy cream and chopped parsley.
2. Enjoy!..Reny

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Mashed Potatoes, Eggs and Fresh Spinach

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Mashed Potatoes, Eggs and Fresh Spinach

Prep Time

5 min.

Cook Time

15 min.

Servings

Ingredients

• potatoes
• eggs
• 2 packs of fresh spinach

Spinach bechamel:

• 4 tablespoons butter
• 2-3 tablespoons all purpose flour
• 1 cup milk
• salt (herbal salt optional), pepper, lemon to taste.

Prep Time 5 min. Cook Time 15 min. Servings Ingredients potatoes eggs 2 packs of fresh spinach Spinach bechamel: 4 tablespoons butter 2-3 tablespoons all purpose flour 1 cup milk salt (herbal salt optional), pepper, lemon to taste.

Instructions

1. Heat up the butter in a pot and add flour. Stir for a while. Slowly add milk and mix constantly until white porridge is formed with no lumps. Season with salt and pepper. Lastly put in washed spinach leaves. Cook for a while and then mix with an immersion mixer.
2. Serve with mashed potatoes and eggs sunny side up.
3. Enjoy! ..Reny

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ZUCCHINI SAUCE WITH PASTA

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ZUCCHINI SAUCE WITH PASTA

Prep Time

5 min.

Cook Time

15 min.

Servings

Ingredients

• 2 tablespoons olive oil
• 1 onion
• 3 carrots
• 3 celery stems
• 3 yellow zucchini or green
• spices for pasta
• 1 tomato sauce
• salt, pepper
• grated cheese
• parsley, chives

Prep Time 5 min. Cook Time 15 min. Servings Ingredients 2 tablespoons olive oil 1 onion 3 carrots 3 celery stems 3 yellow zucchini or green spices for pasta 1 tomato sauce salt, pepper grated cheese parsley, chives

Instructions

1. Sauté the onion until golden. Add all the diced vegetables and simmer for 10 minutes until soft. Pour in the tomato sauce, add the spices and cook briefly.
2. Serve with pasta of your choice, grated cheese and garnish with chopped parsley.
3. Enjoy! ..Reny

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Turkey in Puff Pastry

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Turkey in Puff Pastry

Prep Time

10 min.

Cook Time

25 min.

Servings

Ingredients

• 500 g turkey meat
• 2 tablespoons oil
• 1 onion
• 4 tablespoons ketchup
• salt, ground pepper
• barbecue spices
• 1 tablespoon all purpose flour
• 2 raw eggs
• 500 g puff pastry
• 1 beaten egg +sesame seeds

Prep Time 10 min. Cook Time 25 min. Servings Ingredients 500 g turkey meat 2 tablespoons oil 1 onion 4 tablespoons ketchup salt, ground pepper barbecue spices 1 tablespoon all purpose flour 2 raw eggs 500 g puff pastry 1 beaten egg +sesame seeds

Instructions

1. Heat the oil and sauté the chopped onion. Add the meat cut into cubes along with the spices and sauté for a while. Then drizzle the meat with ketchup and cook until soft. Mix in the flour and 2 raw eggs.
2. Let it cool.
3. Roll out the dough and split it in half. Place one half on the baking sheet, spread the meat mixture on it and cover with the other half of the dough. Seal the edges well. Brush the surface with beaten egg, You can add sesame seeds or other seeds on top. Bake in a preheated oven at 430° F for about 25 minutes.
4. Enjoy!..Reny

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Baked cabbage

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Baked cabbage

Prep Time

5 min.

Cook Time

45 min.

Servings

Ingredients

• 1 small head of cabbage or
• 1 jar sauerkraut
• 1 sausage (you can use ham)
• 1 cup all purpose flour
• 1 tablespoon baking powder
• 1 cup milk
• 2 raw eggs
• herbed sea salt, pepper, sweet or hot paprika
• 50 g Parmesan cheese grated

Prep Time 5 min. Cook Time 45 min. Servings Ingredients 1 small head of cabbage or 1 jar sauerkraut 1 sausage (you can use ham) 1 cup all purpose flour 1 tablespoon baking powder 1 cup milk 2 raw eggs herbed sea salt, pepper, sweet or hot paprika 50 g Parmesan cheese grated

Instructions

1. Place the grated cabbage in a baking dish and add the sliced sausage. Sprinkle flour mixed with baking powder onto it.
2. Pour milk into a glass, add raw eggs, season with spices and mix well. Pour the mixture over the cabbage and mix everything. Sprinkle with grated cheese and bake in a preheated oven at 350 ° F for about 45 minutes.
3. Enjoy!..Reny

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